Cakes, Cocktails and Community
Well friends, here we are. It’s 2016, we’re halfway through February and as you may have noticed, my posts have been waning as of…
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Well friends, here we are. It’s 2016, we’re halfway through February and as you may have noticed, my posts have been waning as of…
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In one week’s time, Vancouver’s Science World will be transformed into a cocktail lab wonderland. On February 4th, 2016, Science of the Cocktails…
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I have a thing for Christmas. I have a thing for traditions and baking and decorating and carols and cards. I have a thing…
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Over the past few months, the BC bartending community has not so quietly been competing for the ultimate title of Barate Kid. The annual…
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The bartending community is descending upon Portland in droves as the city’s annual Cocktail Week kicks off. From green bartenders to seasoned veterans, the…
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Is it just me, or has Vancouver had a ridiculous number of restaurant openings in the past six months? Since April I’ve had a…
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September 1st in Vancouver seems to be an invisible line of marked change in the city. I’ve lived other places where late summer lingers…
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If you’ve been following the blog for a while, you may recall a little recurring series we had going called Bottom Of The Barrel….
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Yesterday marked the 7th annual Deighton Cup in Vancouver, BC. Our city’s version of The Kentucky Derby, the event draws thousands of people to…
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I recently had a conversation with someone who said they thought PDT was no longer a bar. Not that it isn’t monumentally important, but…
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